CERTIFIED NATURALLY GROWN

We grow what we love
How We grow matters

Lost Weekend Farms, what began as a snarky reference to how we typically spend our spare time, is a collection of fields and a small orchard and vineyard nestled in Neely's Bend, just north east of Nashville. As we've always enjoyed being connected to tradition and heritage by growing, picking and preserving, our semi-urban farm has become our outlet for exploring seasonal eating, biodiversity, politics, and environmental health.

Limited Time

Seasonal Highlights

Microgreens

We love our microgreens. Nutrient loaded and packed for travel like everything in the COVID era. We enjoy these on everything from avocado toast to zucchini breakfast hash.

Zucchini and Summer Squash

These just started hitting this week. Beautiful and perfect for everything from the grill and sauté to low carb noodles and zucchini breads.

Fresh Herbs

There’s nothing like fresh herbs to elevate your Covid cuisine. Right now we’re picking oregano, French sorrel, mint, and thyme.

Regarding midweek pickup: We now offer Tuesday pickup at the East Nashville Farmers Market and have a Friday pickup in Donelson.

Credit card fees and market fees Did you know that on small orders, credit card processing and market fees can eat up as much as 27% of your support of our farm. To say it another way, on a $2 order we get $1.47, but on a $10 order we only lose 15% percent and a $20 order we only lose 14%. We aren't adding a minimum order amount as we want you to only purchase what you need, but just wanted to share some of the harder to observe effects of this new way of doing business. We've added another payment option on our checkout page called pay at pickup. This option allows you to pay in person which lowers our credit card fees.

New inventory will be posted throughout the week.